I forsee a week of good food ahead

I’m planning to make braised tofu with brocolli and mushrooms, pork soboro, japanese egg tofu, fu yee kangkung and fried rice this week.

And…I’ve got chikuteh soup waiting for me downstairs for lunch!  My mom is a genuius for getting me the chikuteh filter bags…they are absolutely easy peasy to prepare!  Thanks MOM!